Sweet Honey Acacia Organic and Walnuts

For over 150 years the Iacovanelli family, owners of ADI Apicoltura, have been producing organic honey in Tornareccio, in the Abruzzese province of Chieti. Since 2017, they have been supporting the Slow Food Foundation for Biodiversity through their new collection of honeys, Le Esperienze. One euro from the sale of each jar is being donated to Slow Food Foundation projects around the world that are working to safeguard the survival of the bees and biodiversity.


Category: honey, jams, sweet, sweets


Pin It

Related Items